Recipes with Water

Old fashioned chicken rose with plate sauce

Clean the chicken of any intestinal remnants. Stop it with the parsley, estragonen and the pickled lemon. Brown the chicken in the butter in a thick-bottomed pan that isn't too big. When it is golden all over screws down the heat. Pour a few cm of water

Poussin in saltdej with port wine sauce

Salt dough rolled thickly off. Each poussin Brown in butter and oil with Rosemary and pepper and put it on the dough and be wrapped. Package can possibly. Garnish with remaining dough. Brushed with egg. Bake in the oven at 225 degrees for approx. 30 min. is ta

Leg of Lamb with asparagus flan

Start with to peel all the potatoes. Tournér then the 6 pillekartofler and save skin. Now the big bake potato cut into smaller pieces and cook them quite tender, together with the skin from the potatoes in water without salt toured. Meanwhile, boil the potatoe

Salisu beef tenderloin roast in pistachios

Flesh plastered for fat and sinew. Half of the nuts pricked in the flesh. Brown the meat in the preheated oven at 250 degrees C, 5 minutes on each side. Brush with a little of the butter Browning. Reduce heat to 170 degrees c. Click the rest of the nuts coa

Stuffed beef tenderloin with apricots

Fat and tendons cut of beef tenderloin. The loin cut up in whole the one page so you have a great piece. Mark mushrooms cleaned and chopped, abriko provisions cut small out and mix with the mushrooms and chopped Rosemary, garlic pressed in and the whole thi

Whole beef tenderloin, marinade and vegetables

Brush the tenderloin with a little Virgin olive oil and season with salt and freshly ground black pepper. Place the tenderloin pa grill grate, over the vegetables. Meat grilling in ca. 50 min. and be turned on and off. Occasionally brushed with marinade, but o

Beer Soup with Apple juice

Cut the bread into small pieces, pour water, white and Apple juice over, and leave it cold in a few hours, possibly. overnight. Blend or whisk the mixture through. Cook øllebrøden, stir frequently so it does not burn on. Season with sugar, lemon juice and rind

Oatmeal with milk, cheese sandwich and fruit

Cook oatmeal and water for about 3 minutes and season to taste with a nip of salt. Sprinkle 1 teaspoon. sugar (use possibly artificial sweetener), and drink a small glass of skim milk. 1 slice grahamsbrød with scraped margarine and cheese. Finish with an orang