Recipes with Water

Christina's own tomato soup

The onions are switched, the tomatoes and the water are added. All other ingredients EXCEPT THE FLOW AND add the soup to taste. Just before the soup is blended, add the cream, the amount adjusted for how thick you want it. Possibly. Add a little more of the

Cold-fried buns 02

Stir the yeast into cold water and add the rest of the ingredients. Stir the dough with a (wood) spoon, it must be quite moist, as the flour sucks liquid over the time in the refrigerator. If it is not moist enough, add as much as possible. More water. It must

Cold-fried buns

You dissolve the yeast in the honey, add water, stir and then stuff the flour. Then put it in the fridge with a plate over until the next day. The dough is very sticky so use two spoons to take the appropriate klumber dough on a baking sheet with. REMEMBER! T

Ribs II

Pour ribs and water into a pan and put it in a boil. As soon as it boils, add sugar, cinnamon and vanilla sugar. Let it boil for 5 minutes during rebellion. Remove the pan from the hot hob. Sprinkle potato flour during constant rebellion to prevent it from

Half coarse buns

Pour lukewarm water, yeast and eggs into a bowl. Stir it together. Bring a cup of flour and pour sugar, salt and oil on top. It is pelted together. Pour the rest of the flour in and stir it and then knead it on the table. 200 times The dough is then divided

Knee bread 06

It all mixes The dough is divided into 3 equal parts Roll out or smooth out between 2 pieces of baking paper Cut into appropriate pieces with any. pizza cutter Sprinkle with salt (and for the sake of variation, it can also be sprinkled with birch) Bake at

Chicken in Ginger-Karry Sauce (Bålmad)

Thoroughly heat the cast iron casserole before use, pour as much as possible. A little water at the bottom so it does not get too hot for fire. The onions are chopped roughly and browned in a good oiled dish. Then fry the chicken, cut into suitable pieces u

Præstø Pancake

Dissolve the yeast in water then egg oil cardamom cinnamon vanilla and sugar in Then bring the flour in and stir until the dough is lind and thin, pour water or oil until the dough has the correct consistency tips: Low fat and airy