Recipes with Sesame seeds

Sesame and pumpkin jam

Peel græskarret in small parts. Peel the apples and cut them into smaller pieces. Run pumpkin-and Apple strips through the mincer. Findel oranges and heat the whole in a small saucepan. Toast sesame seeds lightly in a pan and add the honey. When the honey is l

Pumpkin patties

Cut the hard shell of and cut the grass carriage for approx. 2 cm slices. Cook the pumpkin slices halvmøre in plenty of water. Mix sesame seeds, breadcrumbs and spices. Dip the slices into the mixture and fry them lightly in butter. Served with potatoes.

Santa's grainy bread

Sunflower seeds roasted lightly in a dry pan, cool and chop coarsely. Milk lunes until it is hand warm (37grader consultancy) and the yeast dissolved in it. The other ingredients are added and the dough is kneaded until it is uniform. Raises the bar in a warm

Asks (Turkish flatbread)

Dissolve the yeast in half of the lukewarm water with a little sugar. Term the flour into a bowl, add the salt and yeast and stir it all well together. Add the lukewarm water, and even the last knead the dough until it is light and flexible and easily relea

Seasoned sausages

Cut the sausages in the size that you want. Roll the dough out and cut it into pieces that can be wrapped around the sausages. Put the pieces on a plate with wax paper, brush with egg and Sprinkle sesame seeds over. Be prepared by 225 degrees c. alm. oven f

Mango glazed duck

The skin on the duck breast scratched and rubbed with salt. Be in a heat-proof dish, and Brown in the oven for 10 minutes at 225 degrees. Orange juice in a saucepan and boil in half. Mango chutney is mixed with the juice. Glaseringen pour over duck breasts

Mole Poblano de Guajolote (Turkey in chocolate sauce)

Got Turkey Breast (or chicken) in large saucepan with carrot, onion, garlic, the juice from a can of tomatoes, 3 hønsebouillon cubes and a little black pepper. Cover with water and cook until the meat is tender (1-1 1/2 hours). Take the meat out of the Pan,

Poussiner with honey sauce

Poussinerne rub with salt and put them in a roasting pan. style them on next-lower rib in the oven at 200 for 20 minutes. Mix all the ingredients for the sauce. Brush poussinerne with half of the sauce and continue cooking 15 minutes to poussinerne has been