Recipes with Pepper

Glazed sprouts

Clean the sprouts and steam it almost tenderly in let salted water approx. 5 minutes. Pour the sprouts in a dirt layer and let them drip well. Cut them if necessary. Half or quarter and put them on a pan with ahm and syrup. Let them simmer over the heat unt

Mexican chorizi pot

Cut the onions well, cut the vegetables and cut the sausage into small terns. Season onion and add meat and brown it. Add the vegetables and season it. Add the last ingredients and simmer a little.

Chicken fillet with Vegeta

Set the oven to preheat 200 c. Take one between large high-end panes. The carrots are cut into strips and put to the bottom of the frying pan, a tablespoon of sugar is sprinkled on. Put the raw chicken fillet on the carrots. The champion girders are cut into

Red cabbage salad 08

Vegetables and fruit are cut well and everything is mixed together.

Light vegetable soup

Cut the potatoes into slices and pour the water into a saucepan. Boil the potatoes in the water until cooked. Chop the onions in the tern, Cut the pores into slices, Cut the tomatoes into slices and remove the kernels. Mix it all together and put the l

Hearts in cream sauce 02

The hearts are cut into strips, then carefully cleaned and all tendons and blood are removed, rinsed well and dried off in a piece of kitchen roll. The margarine is melted and the pieces are put in it when the pieces are browned, spoon with the bouillon and th

Pasta Omelet 02

Pour water into the pan and put the pasta in as it boils. Put some salt in and pour the water off when the pastes have softened. Then pour the water and pour the paste into a pan. Put the eggs in the pasta and stir. After a while, put the cheese in. Put

Butterdej with mushrooms

Dip the butter dough. Roll the dough thinner and fill the dough into 8 small diameter 6 cm diameter cakes. Pour the dough with a fork and add the stanniol and coarse salt on the dough before baking to avoid raising. Bake the molds at 225 degrees for 10-15 minu