Recipes with Pepper

Carry soup with potatoes and pork

Cut the pears into slices. Cut carrots. Celery and cabbage in small tern. Put the vegetables in oil in a large pot until they smell and smudge. Crumble the meat down to the vegetables and wrap it up. Add curry and finely chopped garlic and turn for a moment. A

Honey baked onions

Cut a rudder pattern at the top of each bulb. Drizzle with oil and butter one teaspoon of honey on each onion. Sprinkle with salt and pepper. Bake in the oven at 200 degrees at the bottom of the oven for about 40 minutes. tips: Eaten as an accessory for b

Kokoskrebinetter

Form 4 Crewbones and turn into eggs and rasp mixed with coconut flour. Step on the forehead. Server with rice and curry sauce and fried pineapple slices. You can use coconut milk and pineapple juice in the curry sauce.

Low fat Swedish sausage, with roots

Potatoes (baking potatoes), parsnip ell. Parsley and carrots are peeled and cut into coarse pieces and boiled accordingly. The vegetables should not be boiled, but still have bids. Onions are peeled and chopped well. The sausages are also cut into smalle

Star shot giant

Stir the dressing together and season with salt, pepper, peppers, ketchup and lemon. Make the sauce according to the instructions on the back of the letter and let it warm and warm on the flare. Pan the 2 fish fillets into the egg and rasp. Sprinkle with

Eggplant / scrambledeggs

Heel it all in a bowl and whip it up like it in a pan and let it steal for 10 minutes and forty tips: Also good with some bacon

Cucumber fries

Cook the fresh roast about 25 min. When it's cool the arrow shins off and mashes it fine. Blended with bollion and some water. Add spices, eggs, onion, and the rest to the father for a good and consistent consistency. Step them as alm. Frothels in oil or ma

Spaghetti with meat sauce 02

Meat sauce: Chop onion and garlic and jalapenos, Bring oil into a saucepan, pour the onions first. Let them become "transparent." Then come in. The garlic in. Then bring the meat in and leave it brown. Taste with curry and mayonnaise. Add the chopped tom