Recipes with Milk

Bestefarsskæg

Butter and sugar is stirred light and fluffy. Stir in the egg yolks one at a time. Flour and baking powder mix and flips in the batter alternately with the milk. The dough is filled into a small, greased baking pan 23x33 cm. bake for 15 minutes at 175 degre

Egg cake in layers with tomatoes and ham

Beat the ten eggs together, and whisk milk and cornstarch together, add a little sat and pepper. Hot frying pan with a tablespoon. oil and pour the egg mixture on the 1/3, increased the Brown on both sides (use a mini trangia or plate to get it turned aroun

Small chocolate cakes

DOUGH: 1 tablespoons cocoa. 3 mililiter milk. A teaspoon of baking soda. Crack a dark chocolate into very small pieces and put in the dough. ORNAMENTS: set of dark or light chocolate in a saucepan and let it smælte on 200 degrees heel it on pasties and before

Orange milkshake

Came the ice cubes and the remaining ingredients in a glass jar. Blend at the fastest speed for about 20 sec. or to the ice is crushed. Appelsinshaken to taste and favor it into 2 tall, cold glass. Serve immediately, if necessary. with thick straws.

Tigermad (good for kids)

Mini Meatballs: 1: Arrow the onion. Grate the onion on a Slaw iron. 2: Stir the meat with salt. Use if necessary. a hand mixer with dough hooks. 3: Stir eggs in 4: Stir the peppers, onions and oatmeal in 5: Add the milk a little at a time. 6: Let forcemeat res

Palacsinta (Hungarian pancakes)

Make a smooth batter of flour, egg, egg yolk, milk, water, salt and sugar, and behind it as small, Fluffy pancakes, use as little as possible for frying butter. The objectives specified, should stretch to 8-10 pancakes. Fill them with one of the 2 fill, descri

Crêps suzette

Make a thin, smooth pandekagedej of the sifted flour, a little salt, vanilla sugar, eggs and milk, and behind some 16 small thin pancakes. Stir the butter with icing, orange or tangerine zest and juice (so much juice, as the butter can record) and the lique

Macaroni & Cheese

Set oven to 190 degrees c. alm. oven. Cook makaronien according to instructions on package. Melt the butter in a frying pan. Add the onion and garlic and sauté until soft. Add the flour and let it roast, while touches in it till it bubbles a bit, about 2 m