Recipes with Milk

Rabbit decoction Cake

Throw it all - (baking soda and egg) in a stirrer and stir well until the drained rhubarb decoction has cooled. Then add baking soda & amp; Egg and stir well. Baked in a 190 degree hot oven for about 60 minutes. And the surface is pale golden brown. tips

Wedding cake

Walnut bread: Walnut vegetables: sugar and walnuts are first mixed thoroughly in a food processor. The egg whites are added only when the nuts are as well blended as possible. Let the "crop" run for a few minutes. The porridge is poured into a large bowl. M

Marmorkage 05

The oven is set to 175 degrees. The margarine and sugar mix well together until it is soft and white. The egg yolks are added one at a time until they are well-stirred. Bake powder and vanilla sugar are stirred in the flour. The flour mixture and milk ar

Strawberry smoothie 05

In blender! tips: TOTAL VILD SMOOTHIE!

Pasta pie (mother-in-law)

Cook pasta. Cut the pears in strips and Stir eggs, cream, milk, salt, cheese, ham together and add the porridge. The pasta must cover the bottom of the mold and pour the mixture over until the paste is covered. Baked for 30-35 min at 200gr.

Stuvet Spinach

Boil water and pour over spinach until it is thawed. Melt butter over medium heat. Remove the pan from the heat and stir the flour into the butter. Put the pot back on the heat. Add milk and cream. Let it all boil and get thick, but keep an eye and stir m

Stir with coconut

Margarine and sugar are stirred white and airy. Add 1 egg at a time and stir between them. Milk and coconut flour are heated and cooled. The dry ingredients are mixed and sieved in the dough. Finally, berries and coconut mixture arrive. Bake v 175 degrees for

The best pancakes

Preheat the forehead Butter on the forehead before each pancake tips: Good bake bright :)