Recipes with Milk

Sausagehorn 04

Melt the butter in a saucepan and add the milk. Pour the mixture into a bowl and stir the yeast out. Add the remaining ingredients (hold a little flour). Beat the dough well together. Cover the bowl with, for example, a lid and style the dough to raise a loose

Sausagehorn with cheese

Lightly dough the dough and allow it to adhere approx. 1 hour Divide the sausage into two half and roll a large piece of cheese (after taste and pleasure) surrounding the sausage. Spin the dough around the sausage and brush them with a little oil and sprink

Sausage horn for night food

Melt the butter and add the milk. Put it in a stirrup and stir the yeast out of it. Mix the remaining ingredients into. Beat the dough until it is smooth and smooth. Then set for raising 45 min. Knead the dough and divide it into 3 pieces, roll it out and divi

Sausage horns (baking soda)

Mix flour, baking soda and salt. Pour the butter into pieces into the flour with a knife. Finally, crumble with your fingers to make it almost like grated cheese. Mix the milk and knead the dough easily and quickly. Rolled out on a message-typed table. Split i

Sausage horn (yeast deer)

Lightly dough the dough and allow it to adhere approx. 1 hour. Roll the dough to a pancake and brush the dough with mustard and ketchup. Divide the cake into 8 equal pieces and roll the sausages in like a horn. Brush with coiled egg or egg white. Bake

Sausages

Melt the butter in a saucepan and add the milk. Pour the mixture into a bowl and stir the yeast out. Add the remaining ingredients (hold a little flour). Beat the dough well together. Cover the bowl with, for example, a lid and style the dough to raise a loose

Ginger with delicious sauce

Boil sugar and water, ginger for a steady amount and cool. Whip the eggs into the sugar layer until it is foamed and add the milk and let it boil. Cool in water bath and stir occasionally. Whip the cream and turn it carefully into the cream. Get in the form an

Bananis 02

The banana mashes well with a fork and tastes with nutmeg. Egg yolks and honey are whipped until the mixture is foamed and stirred with the milk. Mix the mashed bananas and heat the mixture over low heat until it starts to get thick. Beware, because it burns e