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Recipes with Chives

Soups Pepper Salt Raw celery ...

Cut the vegetables into small pieces and add to the Blender along with 2 cups boiling water, cream and melted butter. Let the Blender run until the vegetables are finely divided. It must have occurred. be made ad a couple of times, if the portion is too big fo


Appetizers Parsley Chives Salt ...

The detoxified turbot fillets out in a saucepan, pour over the white wine. Turbot are brought to a boil over low heat, when white wine is boiling up off the heat. Let the turbot pull to the bed sheet is cold China radish, leek and cucumber cut julienne (i.e


Mains Lemon juice Pepper Parsley ...

Chicken brushed with a little butter, soy sauce, salt and pepper. Fry the chicken in a preheated oven (225 ° C) in ca. 35-40 min. Cut the potatoes into sticks and boil them for 5 cups vegetable broth. After ca. 10 min. Add sliced leek and some finely chopped p


Mains Dry white wine Garlic Chives ...

Flødeosten tubes with pressed garlic, ginger and minced chives. Loosen the skin from the meat on the breast side and got the mixture under the skin on the chickens. Brown birds in butter on all sides in a frying pan and let them Cook finished, approx. 20 min.


Mains Corn flour Orange juice Garlic pressed ...

Oven preheated to 180 degrees c. alm. oven. Put aluminum foil on a baking sheet, brush lightly with oil. Knead chicken meat, bread crumb, corn, chopped chives and flour together in a bowl. Share forcemeat in 12 servings, which are shaped to sausages, approx


Mains Lemon peel Pepper Salt ...

Dry the chicken pieces and brown them well on all sides in a deep pan. Sprinkle with salt and pepper. Pour the broth, lemon juice and shell, and soy, and steam, covered, 30-40 minutes. Mark whether the meat is finished fried. Smooth if necessary. the cloud wit


Mains Paprika Chives Salt ...

The meat, flour and 1 egg mix and add salt to taste and shaped for including small balls. A baking pan greased and sprinkled with flour into the fat and dough balls are added on. FRY in three quarters in the oven at low heat. The remaining 4 egg touched off wi


Mains Balsamic vinegar Lemon Pepper ...

Cut the hornfiskfileterne in the middle (on the cross). Put half in a heat-proof platter. Father: salmon Dill, parsley, chives, smoked salmon, salt, pepper, lemon and butter blended together and the guards over the fillets. RIDs the last filets and put t