Mains recipes

Bison Skewers With soy-ginger marinade, spicy carrots, fried potatoes and garlic mayonnaise

Soy-ginger-marinade: marinade is prepared by soy sauce, grated ginger, Sesame and garlic, which cooked up in a frying pan and smoothed over with maizenaen to a thick, creamy texture. When marinade is cooled a bit of, invert the chopped coriander. Bison skew

Slices of Bison rose from the day before with baked peppers, red onions, crispy fried capers and lovage

Drain the yoghurt by pouring it into a coffee filter and allow to stand for one hour until it thickens slightly. Behind the peppers in the oven for about 15 minutes at 200 gr Chilled them and rid them of skins and seeds. Cut them into cubes. Arrow rødløget and

Bison with potato/Eggplant and Curry (Bison Roast with potato/Eggplant puree and Curry)

Brown Bison meat on a hot pan on all sides. Roast it in the oven on a rack approximately 25-30 minutes at 150 gr Meat has very short fibres, which means that you have to be careful with the temperature. Turn the meat, when half of the frying time has elapsed,

Estuffade the Bison

Cut the meat into squares of ca. 50 g. Slice the onion and carrots into cubes. Got meat and vegetables in a bowl and add spices and red wine and let it marinate overnight in refrigerator. Tag Bison meat up and dry it by (save marinade for later). Fry the piece

Bison Steak With boiled egg, served with mustard sauce

The eggs are placed in boiling water for about 6 minutes, then the cool immediately under cold water. It chopped the Bison meat seasoned with salt and pepper. Share the meat into four portions, each of which is formed into a small ball. Bank balls gently out o

Bison roast in blaff broth

Set water and soy to the broth into a saucepan. Cut the herbs into small pieces and put them into the pan with the spices and the whole chili. It all boils over a low heat for 30 minutes, then the broth sifted over a saucepan. The vegetables to accompanimen

Corned Turkey

Turkey pieces sprinkled with salt, place in a freezer bag and place in refrigerator 24 hours. Then served out the Turkey pieces in a large pot of boiling water. The meat is cooked tender under low heat. When the pieces are by being cold be taken skin off of. P

Beef Pancake (Kødpandekage)

Tzatziki: Kvarken set to drain in the coffee filter or Tea towel in a strainer min. 3 hours. The cucumber grated and mix with the drained curds, salt and pepper and pressed garlic. Chives, Basil and black olives, chopped. Stir in half the beef with salt