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Mains recipes

Mains A little suit Salt at will Cayenne pepper ...

Saute the garlic and chopped onion with paprika in the fat. Then add the other ingredients, except bananas and almonds. The entire småkoger in 8-10 minutes, then bananas and almonds added. Serve with rice, green salad or in Mexican Taco shells, possibly lun


Mains Coarse salt Pepper White wine ...

Makes the mushrooms clean and willow buds. Cut both and sauté it in butter. Came chopped parsley, 1 tsp. coarse salt and a little ground pepper in. Cook it for væden has evaporated. Take the Pan from the heat and cool the mixture slightly. Cut a pocket in the


Mains EVS. a little jævning of corn flour Coarse salt Bay leaf ...

Cut the meat into thin slices and brown them together with the chopped onion. Add shredded carrots, celery, garlic, tomatoes, white wine and aromatic bouquet and let it småsnurre in 3/4-1 hour. Remove herb bouquet, smooth if necessary. quite easy and season to


Mains 100 g. of grated danbo (45%) Coarse salt White pepper ...

Cut the julesalaten over lengthwise, remove rootstock, boil salad in water with lemon juice for about 5 min. then let it drain in a colander. Make a sauce by whipping the flour with cream, warm up during the flogging, season and pour it over the julesalaten in


Mains Lemon juice Sugar Onion ...

Came the meat in a saucepan with water to cover, and bring to the boil. Cream soup and add the shared vegetables and peppercorns and let the meat Cook tender on low heat 2-2 1/2 hour. Let meat become cold. Cut it into slices and serve it with fresh grated hors


Mains Parsley Salt Beef tværreb (cut to small short ribs) ...

Brown the meat well in a saucepan. Cut the carrots in half and add to the pot along with the onion, Bay leaves, beer, water, salt and sugar. The Court let simmer, covered, for about 2 hours, for legs loosens itself from the flesh. Taste right and smooth it. Sp


Mains Coarse salt White pepper Aromatic bouquet ...

Heat oven up to 250 degrees c. Put the roast in a small roasting pan and Brown it in about 10 mins., or to the fat is golden. Take the roast out of the oven, set by oven heat to 160 degrees c. Dim Came crushed garlic, salt and pepper on the roast. Plug a therm


Mains Freshly ground pepper Salt Veal or vegetable stock ...

Arrow and chop the onions. Clean the peppers for frøstol and cores and cut them into narrow strips. Cut the meat into 1 cm cubes. Came oil and half the butter in a saucepan. Sauté the chopped onion and kødterningerne therein-meat must be light brown. Peberfrug