Mains recipes

Stuffed peppers with rice

The peppers are cooked in 2 min., after which they shared on along and frøstolene are removed. Cook the rice as indicated on the packaging and drainage in a sieve. Chop the onion and garlic, Sun-dried tomatoes into strips and cut the mushrooms into slices. Sau

Monkfish with cockles in ginger sauce

Scrub the mussels well and put them in running cold water for half an hour, so the sand will be due out of them. Boil the ingredients to cook up, and came the mussels in brine. Put a lid on and shake the Pan gently and cook for all the mussels have opened.

Bracciaole with white wine and raisins

Mix all ingredients except veal and ham put a slice of ham or bacon on each piece of veal that is beaten as flat as possible without going istykker. Put butter in the mixed ingredients in addition to all calves pieces of meat. Then roll the meat to roll and st

Laksepie

You nicked the butter into the flour and compiles this with cold water, kneads the dough together, and lets the Sun cold some hours. Then roll the dough out and place in a greased form or a heat-proof dish and made cold for 15 minutes. They put a double-lubric

Spinach roll

Pasta: Preparation on the table: Put the flour in a pile on the table. Sprinkle some salt and 1 tsp spaghettimix over. Make a depression in the flour and pour the eggs into the recess. Add the olive oil and knead the dough well until it is smooth and firm. Let

Arancine di riso

The rice is boiled in salt water 10 minutes, sieve and cool. Rice stirred together with butter, saffron, parmesan and eggs. Made cold. Kyllingeleveren cleaned and cut into fine cubes. Onion and garlic peeled and cut into fine cubes. The oil heats and sauté oni

Pepper Quiche with cheese cream

Crust: normally a pre-baked crust in the oven, but this bund with Quark is much easier, because it just rolled out, put in the mold and filled, and then bake at the same time with pie filling. Quark, butter, flour and a little sprinkle of salt is mixed well to

Salmon with melon sauce

Melon be able and cut in large cubes. Melon, sugar and water in a saucepan, and brought to the boil. It should cook for a 10 minutes at low heat, until it has got a thick consistency. In the meantime FRY baconon crisp. The sauce is blended and pour back into t