Mains recipes

Super Omelet

All the ingredients blended together in a blender. Melt the butter in a frying pan and the mass is poured out on the forehead, omelet where the bake on the back burner. Must be relatively long. When it can be loosened from the Pan, invert it out on a plate and

Chicken breast with paprika

Breast meat insert into strips. Bacon FRY on low heat in saucepan or wok for approx. 10 min. Bacon and chicken strips Brown card in the rendered fat. The chicken is taken up again and the cleaned mushrooms and diced onions come in the pan. Red pepper and ho

Estofado

Brown the meat in a little olive oil, add a little water and white wine-Laurel leaf-Peppercorn-onion-let it spin for the meat is almost tender-then add the carrots peas garlic throughout the fed and take a spin on to everything is tender. Tips: Served with

Olive tart with almonds

Smulder wheat flour and margarine-add water and collect the dough quickly. Style the cool for 1 hour. Then roll the dough out and a pie dish covered with dough. Prick tart bottom tightly with a fork. Bottom pre-baked in 10 minutes. Meanwhile, beat eggs and sou

Pore tart

Porrene cut into slices, and reversed in butter in a frying pan, put to one side and cooled by while the bottom is made. Bottom: Flour, margarine and Quark is stirred together. Put in refrigerator min. ½ hour. The dough in a pie dish, and pricked at the bot

Fried eel with potatoes and parsley sauce

The Finns are clipped by the eel, and the peeled cut into appropriate pieces Then invert the in rye flour and seasoned with salt and pepper. 50 grams of butter is melted in the pan fried Eel herein for they are light brown. At the same time, melt 50 g

Chicken in lemon

The oven turns on at 200 degrees. Butter baking pan into frying margarine. Peel the potatoes and cut them into slices. Put them in the saucepan. Take the chicken, place it on top of the potatoes and sprinkle with salt. Pour the lemon juice and water over and s

Anja's meatloaf

Beef, flour, spice, salt, grated cheese Mexico (save a handful) and chopped tomato mix and stir well. Be in a heat-proof platter, a handful of cheese sprinkled on top of forcemeat. Bacon being placed on father's bread. Put in oven at 200 degrees c. alm. ove