Mains recipes
The chicken: Lightly grease with oil, sprinkled with salt and pepper. Put in greased baking pan with the breast side down. FRY in the oven at 200 degrees for about 45 min. Chicken turn over and FRY further 45 min.
The sauce: bring broth to a boil. Stir in c
The meat is cut into cubes and added a few minutes in boiling broth. Take the meat out of the broth and saute it after draining in a pan with butter with added parsley, garlic and basil and 2 cups broth. Let pieces soak up the liquid. Then take the up and allo
The meat cut into 1 cm wide strips. The top of the onions, cut into strips, the rest of the sample in 1/4. The tomato skinned and cut into cubes. Caramelized pineapple cut into cubes. Brown meat in butter, onions and tomato and FRY 5 min. Add Flour and Curry a
Part sausage, ham into 4 servings and fold each portion on a piece of chicken breast. Close any. with toothpicks. Let the butter be browned in a pan. Fry the meat by direct heat about 6 minutes on each side (about 12 minutes in total). Take the meat from the P
Rose kyllingeen in half the butter with the skin side down over high heat for 3 minutes, until they are golden brown. Flip, and cook 3 minutes on the other side. Add half of the cream and småkog chicken in 20 minutes, for they have been fried. Udkern the apple
Turn on the oven grill and serve in the grate with aluminum foil. Mix tomatoes, red bell pepper, yellow bell pepper, onion, garlic, vinegar and green chili in an skM. Mix well and style to the page. Brush the chicken with oil and sprinkle with cumin. Place the
Chicken pieces seasoned with salt and pepper. Bacon Brown. Onion, chicken liver and chicken pieces turned over in court and stir in cabbage. come gently around. Deck the right halfway with water. Let the Court cook at low heat for approx. 40 min. Tastes good w
Mix beans with onion, bell pepper and parsley. Taste the beans with balsamic vinegar. Roast or grill the chicken breast Golden and done. Serve chicken meat together with bean salad.
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