Cookies recipes

Pepper nuts without fat

1. stir egg and sugar approx. 10 min. with electric beater. 2. Flour, hj. salt and spices sifted in dough and kneaded. 3. The dough is divided and rolled in sausage, which is then cut into pieces. (small pieces approximately 1 x 1 cm) 4. Roll into balls and ba

Gingerbread 03

Knead it all together. Trilles in fingers tykelses sausages and cut into small nuts. EVS. tril them slightly round, put on baking bladen with baking paper. Bake at approx. 200 gr baking time is known not determine but on with 7 min first. Tips: Can also ru

Norwegian Angel Wings III

mix yeast and sugar in a small bowl melt the margarine and mix it in the butter-milk mix yeast and sugar in the butter-milk when it's floating mix eggs, cardamom and lemon zest in knead flour in to fit the dough should be slightly damp, otherwise they become d

Angel Wings, thick soft 115 paragraph

Flour, antler salt and cardamom sifted together. Cold butter/margarine chop in the flour. Eggs, cream, sugar, and lemon zest stirred together and pour into Dough kneaded together, made cold. min. 1 hour. Then roll it out in ½ cm thickness and cut with klenj

Mother Jarmila Angel Wings

Mix the ingredients together one thing at a time, a little at a time. Put the finished dough in the refrigerator for 45 min. Dough rolled in the thickness you want, ca. 4 mm thickness and cut out any. with a klejne track, twisted and boil in palminen. Tips:

Grandma's Brown cakes

Butter, margarine, syrup and brown sugar is melted and cooked up quite short and cool then. Potash is dissolved in a cup of water. Add rest of ingredients. Roll dough into sausages with a diameter of approx. 4 cm. or in the size you prefer Brown cakes.

M & Ms cookies

Turn on the oven at 175 ° Sift flour, baking soda, cocoa and salt in a bowl! Beat sugar and margarine fluffy. Add the eggs one at a time. Turn the nuts and all M & Ms, except for 1 Cup. Put the dough on a baking sheet, with spoons. Decorate with M & Ms

Cookies with dates

Knead it all together at once and got the dough on a greased baking sheet or wax paper with two tea spoons. Behind the cookies up in a preheated oven at 150 degrees for 20 minutes. Tips: Enough for approximately 50 cookies