Cookies recipes

Midweek Jew cakes

Stir in sugar and butter together, and add the rest of the ingredients. Form the dough into sticks and let them stand cold for an hour. Cut out for cakes, sprinkle icing on and bake at 200 degrees c. alm. oven for about 5-10 my. (they flow almost not out

Checkers

How to: Butter and flour together and break into pieces. Mix it with powdered sugar and vanilla. Mix half of dough with cocoa. Roll out dough into sticks and roll a bar of each together. Let the whole thing rest cold for an hour before the pieces cut out and

Sønderjyske pepper cakes

Knead all the ingredients together into a uniform dough. The fat must not be softened but have its normal texture. The dough is divided into four equal parts, which rolled out in sausages at ca. 15 cm's length and set to cool, preferably in a refrigerator,

Easy marzipan biscuits

roll out between two pieces of baking paper, marcipanen until it is approximately ½ cm thick. the stick-out or cut then pieces/shapes of the mass and place them on a baking sheet with wax paper. pieces can only be pressed with the one page down in EVS. cinna

Shape Cakes 02

Mix all together to form a solid mass portion, scroll there after the dough out and press your shape cake, put them on a plate with wax paper, brush them with egg and sprinkle kane/sugar in addition to those behind them at 175 degrees c for 10 minutes

Swedish Chocolate Bread

mix the dry things together and add the cold butter into small pieces and egg. knead it into a uniform mass and roll it out. Press "sausage" flat so that it is approximately 1 ½ cm thick. lubricated with egg white and Pearl sugar sprinkled on, etc. Bake ab

Vanillekranse II

Sugar and 1/3 the butter mix. Then add Marzipan, tubes evenly. The rest of the butter is added with the egg and finally the flour and vanillekorn. The dough be put in an icing bag with stjernetyld and sprayed as wreaths on baking sheet lined with wax paper

Gold grain small cakes

sugar, flour, baking powder, egg vaniliesukker. mix together. bagemargarinen should be soft before it is blended together. eventually reversed in and they met at korne gold a plate with an eating happen depending on how large you want them. Bake in preheated