Cakes in form recipes

Pumpkin pie

Salted mix in the flour. Butter and fat cut into small pieces and mix with the flour. The dough come together quickly with water. The dough must not be over kneaded, and warm if you want pien crisp. The dough be wrapped in foil and placed in the refrigerato

Ricotta tart

Put rosinenne to soak in the grappa or brandy for at least 1/2 hours preferably overnight. Stir in ricotta smooth with egg yolks and lemon zest. Add sugar pine nuts and flour and stir everything together well. Beat the egg whites until stiff and turn the

Luscious Banana Cake with Chocolate and Nuts

Melt the butter and mix the eggs, sugar and vanilla sugar in. mix the flour with the baking powder and term it in the dough. Stir in chopped chocolate and nuts in, and eventually turn the mashed bananas in. Bake the cake in shape at 170 degrees c. alm. oven

Low fat banana cake II

eggs and liquid sweet whipped well together. banana blended in a blender along with the A38. the milk heats up (to the almost boiling) and soda added. style milk mixture to cool for 5 minutes. wheat flour, milk mixture, egg mixture, the banana and mixed baking

Ananasmuffins without sugar

Caramelized pineapple cut into small cubes. Eggs, oil, milk, juice and sweetener whipped together. Caramelized pineapple mixed in. Flour and baking soda mixed into the egg mixture. The dough is stirred with an electric beater. Dough in 12 muffinspapir

Gold cake 02

Stir in butter soft and stir it together with sugar. Stir egg yolks in. mix in the flour and stir it into the bagepulveret egg mixture alternately with the milk. Divide the batter into two pie molds. Meringue: beat the egg whites very stiff mass and whip th

Layer Cake (Bottom)

Eggs and sugar, beat for one egg, Flour and potato flour mixed with schnapps baking powder, and stir caution in ægesnapsen Roasting pan covered with wax paper that has been greased and the dough is distributed by two times and bake at 200 grade in 12-15 min

Large (Kløben)-muffins

Turn on the oven at 200 ° c. Flour, sugar, nuts, chocolate, Berry and baking soda, mix well. Butter and eggs whipped in to have a uniform dough. Distributed in 6 large muffin cups, put on baking sheet or even better in a muffinbageplade, so they keep the shape