Cakes in form recipes

Fruit tart with cinnamon and almonds

Butter a baking dish. Sprinkle cinnamon on the dish. Put the fruit in the dish. Mix margarine, sugar and flour to a smuldredej that is sprinkled over the fruit. The tonsils are chopped and sprinkled over and eventually Pearl sugar. Put in the oven at 200 degre

Old fashioned rhubarb cake

Dough: soft butter, sugar, and salt stirred together vanillie and Add egg yolks. Flour and baking powder sifted together and place in the mass, alternating with the milk. Rhubarb meringue: wash the Rhubarb and cut into small pieces (a) 2-3 cm. Then added th

Strawberry-rhubarb pie without sugar

Margarine and break into pieces in the flour and oats grynene. Sweetener added. The dough come together with the egg yolk. The dough is pressed into a buttered springform, 22-24 cm in diameter. Bottom pricked with a fork and bake at 200 degrees c. alm. oven fo

Joice rhubarb or Apple Pie

Rhubarb cut into pieces 1-2 cm. Is distributed in a greased pie dish. The stuffing mix and spread over. Butter/margarine and break into pieces with flour and sugar (must look like Parmesan cheese). Smuldet spread over rhubarb and the filling. Bake 25

Bradepande cake with rhubarb

Rhubarb cut into small pieces sprinkled with sugar and heat gently to rhubarb starts to drin. Do not stir. Rhubarb kompotten pour into a colander, the juice should also be used. Margarine and sugar stirred softly, eggs are added one at a time. Mix flour,

Abrikosmuffins-Apricot muffins

Cut the apricots into small cubes. Grate the peel of the lemon and squeeze the juice out. Getting all the ingredients in a bowl and stir them together. Came the dough into shapes. Behind them ca. 10 – 15 minutes at 200 °.

Tranebærmuffins

Cook cranberries, sugar and cinnamon, stirring about 5 min. pour it into a bowl to cool. Mix the dry ingredients to the batter. Whisk the egg with the sugar, melted butter and milk and add melblandingen. Flip the cooled berries in the batter and the benefit

Clementine muffins with coconut

Stir in butter and sugar together and add the eggs. Stir in Clementine juice in the dough. Mix the baking soda, flour and coconut flakes and stir it in. Divide the batter into greased muffin tins and bake the cakes or papirsforme in the middle of the oven at 1