Cakes in form recipes

Black currant cake, Margit's

Melt the fat and let it cool off. Stir eggs, sugar, flour and fat together. NB! whip not. Divide the batter into a greased bread crumbs sprinkled form ca. 22 cm in diameter. Advantage blackcurrant clean over it. Bake the cake at the bottom of a 200 degre

Black currant cake with crispy top

Beat the butter and sugar thickly. Whisk the egg in and turn the flour and milk in the dough, which is distributed in a small baking dish (23x33 cm) lined with baking paper. Sprinkle black currant clean over. Mix sugar, flour and finely grated lemon zest

Small almond tarts with blackcurrant Quark

Smut and chop the almonds. Mix the almonds, flour and sugar and chop it with the butter into a grainy mass. Knead it quickly together to form a dough. Industry small tart molds with oil and cover with a thin layer of dough. Behind them in a 225-degree warm ove

Walnut bottom

Three walnuts finely milled to flour in a food processor. Add the sugar and turn the flour together with the egg white. Divide the batter as 4 round, thin bottoms on greased wax paper. Behind the bottoms in 175 Gr. hot oven for about 7 minutes and then let the

Chocolate cake (mickey mouse cake)

Margarine and sugar stirred white. The entire egg stirred in. Flour, baking powder and vaniliesukker mix and stir in Nuts and chocolate chopped and stirred. i. (instead of nuts can be used 200 g. chocolate in everything.) The dough be put in a greased sprin

Soda cake w/less fat

Turn on the oven in 200grader-hot air 180 whisk eggs and sugar together into a white fluffy foam. Tube oil margarine and fromage frais in the foam. Mix wheat flour, durummel and baking soda together and turn the mixture into the egg foam alternately with soda

Low-fat Strawberry cake

Bottom: Egg yolk whisked together with sugar and syrup. Marcipanen rives coarsely and added with æblemosen. Wheat flour and baking soda added. Eventually reversed the stiftpiskede egg whites in. Bottom bake in a greased springform in approx. 20 minutes at 200

Joice Apple Cake

The fat is softened and stirred together with sugar, and then add the eggs one at a time. Wheat flour-which bagepulveret is term-added with milk and it all touched to a uniform mass. Half of the batter in a greased and floured fill springform (approx. 24 cm