Cakes in form recipes

Grandma's chocolate muffins

All ingredients are mixed and stirred well. Then they are distributed in the forms. Bake at 175 degrees for 15 minutes. tips: Can also be used for plaque, but it requires a double serving. It is baked at 175 degrees for 20 minutes.

Obese Jordbærtärte

Whip egg and sugar into thick egg nuts. Mix wheat flour, baking powder (and possibly vanilla sugar) together and gently stir in the egg nipple. Cut the walnut kernels into four and stir in the batter. Grease a tart of oil and benefit the dough in the pie shape

Lemon Moon - Pound Cake

Start tearing the yellow peel of lemons, halve them and squeeze the juice of them. The butter is stirred softly, the sugar is sprinkled with stirring. The eggs are added one at a time. Milk, baking soda and vanilla sugar are sifted together a couple of time

The one you always have what to cook the cake :)

Mix first flour, sugar and cocoa powder well together. Then make a little one small dough melt the butter and pour it down. Stir it together for 5 min. Then add milk, lemon juice, cream and baking soda. Give it 30-45 minutes in the oven afterwards with a

Hindbärærte with tosca

1. Crush the butter grit into flour and sugar, then collect the dough with water. Squeeze the dough into a greased pie (24 cm) and place it in the refrigerator approx. 30 min. 2. Tosca: Among all ingredients, except vanilla sugar in a saucepan. Boil for a

Floating bromain pie

Heat the oven to 180 degrees C. Roll the butterdough a little thinner and cut a circle in the diameter of 22-28 cm. Place the batter in a large saucepan or ovenproof dish with a diameter of at least 28 cm. Put flushed drained blackberry in the middle of the

Apple pie (light and delicious)

Peel apples, remove apples and divide them into about 12 apples per apple. Distribute the apples into a pie shape. Sprinkle some sugar and cinnamon in addition to the apples. Mix sugar, flour, baking soda and butter. Must be squeezed together in the hands unt

Passover

Mix milk, flour, yeast, egg yolks, walnuts well together. Whip egg whites until they are stiff and mix it together. Grease the mold with butter and sprinkle flour on top of the butter in a thin layer. The dough poured into the two molds and they are put in