Recipes with Wheat flour
The bread is scratched and torn on a grater. Dough stir together of bread, egg, flour, salt, sugar, cinnamon, melted fat and so much soup that the dough becomes firm and coherent.
The dough is rolled into a sausage, cut out and rolled into buns, slightly la
Bake at 170 gr. For 45-50 min
(Sometimes 60 min.)
Decorated with galsur.
tips:
To large breadcrumbs
Butter melted, milk and thickened milk / A38 are added. The rest of the ingridients are added. Set about approx. 1 hour. Shaped into small bread (about 10 cm long). 20 min. Brush with egg and cut 4 chop in each bread. Sprinkle with wheat bran.
Bake by. 200 gr
Boil potatoes, cauliflower and broccoli completely tender in leachate water. Get them in a sieve and let them drop.
Add minarine and whip the potato mass evenly. Add flour, spring onions and parsley. Season with salt and pepper.
Stir the mass together an
Mix sugar and butter together, stir the eggs and then put the rest of the engrediens in. The dough is put on a plate with 2 teaspoons baked at the top of the oven at 175 degrees for 12-15 minutes
The oven is preheated to 180 degrees C.
Butter 2 spring shapes, 20 cm; They are baked with baking paper. Sieve flour and cocoa powder 3 times on a piece of baking paper. Bring egg whites into a clean and dry bowl and whip them stiff with electric mixes. Add
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