Recipes with Wheat flour

Chocolate cupcakes with strawberry frosting

Preheat the oven to 170 degrees. Whip flour, cocoa, sugar, baking soda, salt and soft butter with an electric whisk until a sandy consistency is obtained. Whip milk, egg and vanilla seeds together. Mix the dairy mixture together with the two-course butte

White bread Pizza

Dej: Yeast is poured into the lukewarm water. Flour is drizzled in a little bit. Grease the plate where the dough is going. On the dough spread the tomato sauce. Tomato sauce: flour and water are mixed in flourishes. All ingredients are poured into a saucepan

Fast bread

Sifted butter - pour it into a bowl and add milk and youghurt. Stir the yeast into the mixture and add the remaining ingredients (add the flour gradually afterwards until the dough drops). The dough is well grounded on a mashed table and shaped into a flat fla

Cheese soup 03

Put the bacon nuts and place them on a plate. Sweat all the "green" in butter + grease from the bacon nuts. Sprinkle the flour and stir well. Add lettuce pepper and oregano. Pour broth and boil for 5 minutes. Then add the cream cheese and simmer the soup f

Fried redfish with apple-onion compote

The compote: Clean the onions and cut them into slices, warm the oil and add the onions, sprinkle the curry. Add fish or white wine and let the bulbs boil without lid. Remove the kernel from the apples and cut them in 6 x 6 mm (6 x 6 mm), among the apples tog

Galletballs - Galetballs

Water and margarine are brought to the boil. Add the flour at once and stir well - until the dough is baked together. Put the dough for cooling. Whip the eggs together and add them one at a time. Stir the dough well in between. It must be pretty tight. Each

Chop chops

Throat and heart are cleansed, peeled and chopped. Sweat the bacon and hearts in the oil, add the onions and sweets. Cover with water and bring to a boil. Simmer until it's tender, approx. 1½ hours. The liver is blanched in plenty of boiling water, poure

Brunkager 03

The dough is collected and rolled the end in rolls and frozen or rolled out on a floured table. Stab with a glass baked at 200 for about 10 minutes