Recipes with Wheat flour

Neapolitan Easter dinner

Milk and butter are crumbled together. Mixed egg and water are added and it is kneaded together into a dough. Leave the dough to rest in the fridge for one ½ hour. The dough rolls out and comes in a greased pie shape about 27 cm. Almonds chopped fine. All

Sweet envelopes

Milk and margarine lunes and pour into a bowl. The yeast is crumbled and stirred. Add salt, sugar, cinnamon, pomeranian shells, raisins, eggs and wheat flour and knead the dough until it is smooth and easily let go of the bowl. The dough was kneaded through th

Come Rods

The milk is lunes, the yeast is crumbled and stirred in the milk. The flour comes in a bowl. The margarine is cut into thin slices and crumbled in the flour. Milk, salt and sugar are added and the dough is kneaded until it is smooth and easily releases the

Cold-fried yogurt bread

Findel the yeast in the dough and pour it out with a little of the water, which must be absolutely cold. Add the rest of the water, yoghurt, salt, sugar and flour and stir the dough evenly. It is a pretty linden and can not be kneaded with your hands. Cover

Truffle cake 02

The chocolate is chopped fine. The butter is cut into small pieces. Chocolate and butter melted over water bath at low heat. The egg whites are whipped stiff, while in the whipping, the sugar is added a little at a time. A little bit of egg whites and all egg

Popped cauliflower 02

Stir the dad together, spread a little daddy on the bottom of a refractory dish so the cauliflower rests on the saucepan and sprinkle the gratin on the onion rings and spread the 25 g marrow into small pieces baked in hot air at 175 degrees for about 1 hour ea

Hvedekimknuder

Whole wheat flour, water and yeast are stirred together in a bowl. Cover with a towel and hold for 2 hours. The margarine is melted and cooled a little. Margarine, salt, daffodil, wheat germ and wheat flour are served in the whole grain flour, and the dough

Coffee muffins

The milk lunes yeast crumbles and stir in the milk. Margarine crumbles in a bowl of flour. Milk, sugar, salt, cardamom, lemon peel and egg are added and the dough is kneaded until it is smooth and easy to let go of the bowl. The dough was kneaded through the t