Recipes with Wheat flour
Bring butter and water in a pan and bring to a boil. Turn to small flask and pour the flour while stirring vigorously until the dough does not happen.
Immediately remove the saucepan from the heat and pour the dough to cool in a bowl.
When it's lukewarm, whi
Melt the margarine in a small pan or in the microwave. Mash the bananas with a fork. Chop the chocolate. Turn on the oven at 200 degrees Celsius. oven.
Bring eggs, sugar and vanilla sugar in a bowl and whisk well with a hand mixer approx. 3-4 min. Bring mar
Preheat the oven to 170 ° C
The pie: crumble butter and flour together. Add water. Gather the dough into a ball. Sprinkle flour on table and cake roll. Roll the dough to a smooth 5 mm. Thick flat. (Do not press too hard. If necessary, add more flour.) Use a
It's going to be made in a pot you start melting the butter !.
And then you pour the water in.
And so ...
And then you put the pot out of hand, pick the mixer and whip one egg at a time, down in!
tips:
Remember! That it's going to be made on the stove
Add the ingredients in the order in which they are written. The yeast always lasts.
Program basic
tips:
Ide line melilla baker
Stir the yeast into lukewarm water and milk. Add the other ingredients (store some of the wheat flour). Beat the dough well together. Cover it with a lid and place it in a tilted place for approx. 1 hour. Take the dough out on a crispy table and knead it well.
Melted margarine and sugar whipped for a long time.
Stir tenderloin in, mix flour, cinnamon and soda i.
Bake 25-30 min. In frying pan at 200 degrees.
Cool for about 10 minutes, cover with icing
tips:
Stay healthy for up to a week on the kitchen table
Stir butter and flour, until it is like grated cheese. Chop the Daim fine and mix it. Put it cold.
Peel the apples. Cut them into thin slices and put them in a greased pie dish (about 24 cm in diameter). Mix the sugar in. Break the Daim mixture over. The pie
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