Recipes with Wheat flour
First mix the yeast and salt together and then add the sugar and the lukewarm milk add so little flour at a time that it will not dry '
And then it should rise for 30 minutes
tips:
Oven must be 200 degrees The bread must be left in the oven for 30 minutes
Chop the almonds roughly, stir the sugar and margarine, add the eggs at one time, whip the dough well, flour and baking soda and chopped almonds, knead the dough well and divide into 3 potions rolled to a sausage laid on baking paper on the baking sheet. Bake
Blended: Onions, cabbage, cheese and milk. Turn it together with garlic and flour in a bowl. Add div seasoning, pepper and taste with extra salt if necessary. Shape with a spk and raise them in, for example, in the Amo omega3 flies. Stack all the time as regul
Pour the maltole into a bowl, add the yeast and stir well. Add oil and salt.
Then add 2/3 part of the flour and add the rest gently until the dough is fine. Bring the dough well through, and set it aside.
tips:
Let the dough raise under a tea cloth and li
how to do it
Heal the milk into a bowl and crumble down after the yeast and stir until it is
dissolved. Then pour the flour into and stir when the dough looks like a dough, put the cinnamon sugar in a little while and stir until it is nungelunde to split and
Oatmeal, wheat and rye kernels are boiled in 4 dl. Water for approx. 5 min. The crop is then cooled until it is hand warm.
The yeast is stirred in acidified milk product and 1 dl. water. The chilled porridge is added, along with the other ingredients. The dou
Turn on the oven at 170 degrees.
Mix flour, sugar, baking soda, salt, egg and milk together.
Chop almonds and hazelnuts to a suitable size. Cut the fig set of sweets and apples to the coin size.
Mix in another bowl of dried fruit, raisins, orange peel
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