Recipes with Wheat flour

Easy sandwiches with white beer

Delicious muffins that get a good and malt flavor from the beer. You can chew different kinds of dark beer, for example. porter. If you use a beer that is not sweet like white beer, you can add a few spices. sugar. Avoid the painters as they make the balls sur

Chicken bowls in curry with creme fin

Stir chopped chicken with onion, egg flour, curry and a 1/2 crunched diced chicken broth. Form small buns with a small spoon and add them to abundant boiling water added broth. Let them simmer about 15 min. By low heat. Shake curry into liquid margarine

Spice steak with dijonsauce, cremefine and

Eel the meat loosely with the spice mixture and form 4 big steaks. Brown them on a forehead and raise them if necessary. Finish in the oven at 180 degrees C for approx. 10 min. Peel root vegetables and potatoes and cut them into coarse pieces. Boil them ten

Birthes lagkagebunde

The eggs are whipped thoroughly. Add sugar and whip until it is white. Flour, potato flour and baking soda are turned into the egg mixture with a saucepan so it will remain airy. Poured into a spring mold covered with baking paper on the bottom and lubricat

Frikadeller with stewed spinach and roasted nuts

Stir the chopped meat with salt and pepper. Stir an egg at a time and stir until the father is uniform. Add flour and grated onion as well as milk and stir until the dad is firm. Form fry plates and sprinkle in liquid margarine until golden and thorough.

Egg Cake (oven)

Whip eggs, milk, baking soda, flour, salt and pepper together. Come if Onion electricity. Mushrooms in. Pour the egg on the forehead and put the pan in the oven. Behind 185 degrees for 30 minutes. Or for the egg yolk the sea is open and pierced. Stir the

Cheese Waffles

Stir the eggs into the milk. Add the other ingredients. Behind the waffles.

Soft sausage horn

Heat the milk in the microwave or in the pan until it is lukewarm. Then pour the milk into the bowl followed by 50 g. Yeast. When the yeast is dissolved, take the remaining ingredients apart from the flour and stir. (The margarine may be melted, but DO NOT be