Recipes with Soft butter
Mix flour, salt and baking soda together. Add the soft butter in the tern and then add the milk. Collect the dough. If there is no liquid, add a little extra water or milk.
Divide the dough into two and place one dumpling on a lightly squeezed table. Also spr
Place the molds on a baking sheet. (If it is paper-like, 2 pieces per cake would be a good idea so they do not float over)
Whip butter and sugar airy.
Add the eggs one at a time and whip after each egg.
Mix flour with vanilla sugar and baking soda and then
Preheat the oven to 170 degrees.
Whip flour, cocoa, sugar, baking soda, salt and soft butter with an electric whisk until a sandy consistency is obtained.
Whip milk, egg and vanilla seeds together. Mix the dairy mixture together with the two-course butte
1) Put marshmellows, butter, chocolate and water in a thickened pot
2) melt over low heat
3) Cool to cool
4) whip cream and add vanilla
5) stir choko in the cream
6) Put in serving glass and eat
tips:
Can be added extra flavors such as caramel, coffee
Dough: whip butter and sugar together until it becomes an airy mixture, then get an egg at a time. Bowl, vanilla powder and baking soda in, then cocoa, creme fraise and matilde cocoa milk came in the mixture. And finally, chopped chocolate came in.
The glaz
Place the paper shapes on a plate, if necessary. 2 shapes per Cake so they do not so they do not flow out.
Whip butter and sugar airy.
Add the egg one at a time and whip after each egg.
Mix flour with baking soda. Gently stir the dough with milk.
Take a sm
The butter is poured into the flour and water added until the dough is firm, add any extra flour if the dough is too sticky. Put the dough in the fridge for 1 hour.
Parsley cut into slices and chopped chopped, cook the broccoli in small bouquets until almos
Begin with glucose syrup: Mix the ingredients and boil it all for 3 minutes. Whip the butter, cane sugar and lemon peel together. Whip one egg at a time, add coconut flour and flour mixed with baking soda. Pour the dough into the mold and back in a 175 degree
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328