Recipes with Pasta

Løjsa's pasta salad

Bacon and the pasta is cooked, Brown until it is al dente. red onions chop. peas, corn, and skinketopping is poured into a bowl. Red Onion is poured into the bowl, along with pasta and bacon cubes. the ingredients for the dressing, mix together and pour over s

Pasta with smoked bacon and spinach

Chop the spinach coarsely. Take slice into cubes and fry it in butter in a frying pan crunchy. Take it up and sauté the spinach a few moments along with garlic. Lower the heat. Whip the eggs with milk, salt and pepper and Add. Stir in egg mixture until it is c

Gratinated pasta

cream cheese melt if you choose hvidløgsost, it is melted. eggs, milk and 100 g grated cheese mixed in together with ham and cream cheese mixed into the pasta and sauce layered in posted. a ildfastfad. the last revenost dryssens over the unfinished right. put

Reina's salmon/spinat dish

The pasta is cooked. The spinach in a saucepan together with flødes and brought to the boil. Småkoges in ca 12 min and then seasoned with salt and pepper. Cut the tomatoes in both and the salmon into smaller pieces. Increased it along on the forehead with pepp

Indianerrøv

Brown the beef in a pan, slice the sausages and onion into slices/cubes and fry them in a frying pan when they are svitset and meat is browned to get a little colour in the flesh and taste with salt and pepper, then mix to meat and sausages together in the pan

Tuna a la italia

Start by putting the water over to pasta and cook it according to instructions on package. hot tuna in a pan and add the tomato and spices. five minutes before the pasta is done, pour cream into the sauce and stir fraice. heats well through and serve immediate

Spaghetti Carbonara with peas

Water for the pasta is put over to boil. At the same time, heat a frying pan with a little olive oil. When the Pan is hot, pour the bacon and fried golden brown. The pasta pour into the Pan when the water is boiling. When the bacon is done pour the milk or

Pan Fried Turkey leg, honey spinach and pasta

Honey spinach: chop and steam the spinach in the water, which hangs at the væden and let evaporate. Place it on a platter. Melt the honey in balsamic vinegar, along with Rosemary, grated lemon peel and soy at medium heat. Add the finely chopped onion and garli