Recipes with Garlic
Rice is adjusted according to the instructions of the bag.
Onions are peeled and cut into thin half-rings. The onions are switched in a little oil on a pan until they are soft. Add pork and squeezed garlic. Leave the meat to stand and finish.
Cut the pep
The veal cut into large cubes, which are put in a pot of unsalted cold water, so it covers and let it boil. Take the meat, rinse it and put it in the pan with a new tap of water so it covers and add a little salt. Let it boil, foam off.
Add carrots, parsnip
A little margarine is heated in a saucepan and peppers and meat are swirled in it. Takes up.
Bacon and onions are switched to the pan until the bulbs are ready. The meat is added together with spices, chopped tomatoes and water / broth.
Simmer for low heat
Brown the beef in a pot,
Then onion and garlic.
Then mix the onions and meat with the chopped chopped tomatoes and put the spices in.
Then either milk or cream.
Bechamelsauce: melt 25 g margarine and mix with flour, then mix with milk and cheese until it
The meat is chopped on meat hooks with a very large hollow disc.
Stir with crushed garlic, chopped herbs, potato flour stirred in red wine, salt and pepper.
Stopped in pork tenderloin for small thick sausages.
Step on the forehead, as it is raw sausag
Clean and cut the vegetables. Melt the margarine in a saucepan and chop chopped onion and garlic for a moment. Add boullion and vegetables and let the soup spin for 5 minutes. Add the peeled tomatoes with the platter and noodles.
Boil the soup for 3 min., Sea
Peel the darkness off. Slide it up and light it easily. mix
east. parsley. Chopped garlic. Chopped sun-dried tomatoes and a chopped fresh chopped chilli. Put it in the middle of the meat layer and fold it around the filling and close with meatballs.
Season w
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