Recipes with Finely chopped garlic

Stir-fried vegetables with pasta, feta and walnuts

The pasta is boiled in leachate water and the water is poured out. The pears are cut into thin slices, the peppers in thin strips, the tomatoes are halved, the china cabbage is shredded and the leaf celery cut into small pieces. The wok is heated over hi

Lightning pork with chili

Sweat in oil in a good warm wok. Lay it to the side of the wok and switch chili and the other vegetables. Pour the broth with soy and let it spin for 4-5 minutes while stirring in the wok. Season with salt and pepper and mix with the bean sprouts.

Vegetables in wok with pasta, feta and walnuts

The pasta is boiled in leachate water and the water is poured out. The pears are cut into thin slices, the peppers in thin strips, the tomatoes are halved, the china cabbage is shredded and the leaf celery cut into small pieces. The wok is heated over hi

Vietnamese spring rolls

Mix all the ingredients into the bowl and fill it aside. Softens the rice paper sheets one at a time. If you use square, they must be cut in the middle, while the round should be used throughout. Put 2 tbsp. Fill one end of the rice paper, fold it over,

Sauté frogs with lemongrass

Deep frogs until they are almost completed. Pick them up Heat the oil, add lemongrass, garlic, chili and sprouts, sauté under the addition of curry, fish broth, salt, pepper, sugar and chicken broth. Let it boil for a few minutes and serve the dish.

Lamb pie with baking potatoes on the salt bottom

Heat the oven to 200 degrees. Scrub the potatoes and dip them dry. Pour a good layer of salt into the bottom of a small pan. Put the potatoes on top, push them lightly into the salt and bag them for approx. 60 minutes until they are pierced. Lamb spear: Stir t

Chili soup with beans

Season onions and garlic, peppers, and chili for a few minutes on a dry slip-light pan. Mix the remaining ingredients in the pan. Let the soup spin for half an hour before it blends and season with salt and pepper. Serve the soup in hot soup dishes wi

North African lamb culotte with strong pepper sauce and jasminrisotto

Turn the lamb coconuts into a marinade consisting of garlic, olive oil, lemon juice, paprika, cayenne pepper, bowl, coriander and parsley and let them pull for approx. 2 hours in refrigerator. The peppers are halved, the kernels are removed and they are gri