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Recipes with Dry white wine

Mains Fresh salad as desired (like a little spicy salad) Olive oil for frying Pepper ...

Heat a little olive oil in a pan and brown the pans on all sides. Season with salt and pepper. Add white wine and thyme and simmer 2 - 3 minutes. Add 1 ½ cup of water and simmer further for 10 - 12 minutes. Turn the pigeons along the way. Purge the fund


Mains EVS. 12 blue mussels in shell Fresh chopped parsley Cuttlefish sliced cuttle fish ...

Preheat a large browning dish for 7 minutes. At highest power, electricity. Following the manufacturer's instructions for use. Bring the chicken thighs and half of the oil into the dish and step for 5 min. At highest effect. Move them 2 times during cooking. B


Sauces Chopped onion Whipped cream Pickled Green peppercorns ...

The butter is melted and the chopped onions are sautéed with laurel leaves, juniper and pickled green pepper grains without coloring. Add white wine and boil it to half, add the game fund and cook it again to half. Then add whipped cream and cook it evenly


Desserts (cold) Salad cucumber Egg white Sugar ...

The cucumber is cut into smaller pieces and purified in the blender with white wine. The mass is poured into the ice machine. Let ice freeze until it gets a mashed consistency about 30 min. Without ice machine: pour the mass into a mold and place in the freeze


Mains Freshly ground pepper Tender twigs of Rosemary and/or thyme Squash in coarse pieces ...

Grease a large pan with 2 tablespoons of olive oil. Put the frozen (not thawed) chicken breast and all the vegetables cut into large bites. The carrots can be cut lengthwise, like the squash and possibly. the peppers. If you want potatoes in (good!) They are p


Mains Date balsamic vinegar Olive oil Eggplant ...

Pour a little olive oil and balsamic vinegar (use a different flavor flavor other than dad after taste) at the bottom of an ovenproof dish. Sprinkle the chopped garlic in. Brown the fish on a pan in a little olive oil. Put it in the dish. Shake the eggplant, c


Mains Pepper, freshly ground Salt Butter for frying ...

Heat the butter in a spacious pan, sprinkle the cracked spinach into the butter until it is soft, mix the shredded smoked tuna and let the fish get hot. Season with salt and pepper. Bring the white wine into a thick pot and let it boil, whip the cold butter


Mains Pepper Salt Lemon juice ...

The root and the faded leaves are removed from the spring bulbs. They rinse thoroughly in running water, dip dry and with 2/3 of the green leaves cut into 3 cm long pieces. Broth and white wine are boiled. The spring bulbs are added and boil under low heat for