Recipes with Wheat flour
Turn on the oven at 200 degrees
Grease a dish.
Distribute the frozen vegetables in the dish.
Melt the margarine in a saucepan and stir the flour in stirring.
Pour the milk and whip it all together as you warm it through.
Take the pot from the heat and whi
Mix sugar and butter thoroughly and add one egg at a time. The rest of the ingredients are mixed in the dough. Note that hazelnuts and chocolate must be chopped and the chocolate will be turned in at last
-The dough is poured into a suitable greased cake fo
Melt the butter in a small saucepan and stir it with sugar. Add the eggs one at a time and whip it all bright and foaming. Mix the cocoa, flour, soda and vanilla and sift it in the dough alternately with the buttermilk. Distribute the dough into a baking pan w
Turn on 200 no heat air.
Bring oil and water to a saucepan and boil the flour and stir it into a smooth dough.
Take the pot off the heat and then add one egg at a time.
Put the dough on with two shakers and bake them for 30 minutes.
Put cream in or
Syrup, sugar and margarine are heated to boiling point.
The mass is cooled and added to the other ingredients.
Pour into layer cake molds and bake 15-20 minutes at 160 degrees.
The flour in a bowl, fat cut into the tern, crumble until there are no large lumps in, add the water to a rapid stirring, put on a saucepan for at least one hour, roll out to the pie, food tart or minitries / snails.
If you have a food processor, pour all t
Arrow and chop garlic. Clean the parsley. Run all ingredients in a blender until the dough is firm and soft. The dough becomes very green.
Form small buns with a tablespoon (possibly baby box) dipped in the hot oil. Falafler must not be too big. Then they d
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