Recipes with Wheat flour

Rabarbertearte - the easiest and best

The margarine is crumbled in the flour and the water is added. Mix well and put in the fridge for approx. 1 hour. The rhubarbs are cut into small pieces and mixed with sugar, vanilla sugar and Maizena. 2/3 part of the dough is rolled out between two piec

Chicken in curry with honey-candied sprouts

Bring the chicken in about 5 dl of boiling water, or it just covers. Put laurel leaves and crushed chicken broth in, together with onions cut into quarters. Bring some salt and pepper in and simmer for the chicken pieces are tender. Save 4-5 dl of soup. Cut th

Old-fashioned brown layer cake with butter cream

Melt the margarine to the fingernail. Mix the dry ingredients well together. Mix the dry ingredients with melted margarine, egg and milk. Mix with hand muffs. The dough is poured into 4 lubricated low layer cans of molds. Bake for 10-12 min. By 225 gr. Butt

Oatmealballs 06

Pour A38 and water into a bowl and dissolve the yeast. Add salt, sugar and egg. First stir the oatmeal and afterwards the flour in the liquid and stir until it has a porridge-like consistency. Cover the bowl with a cloth and let the dough raise a warm pl

Marcipankage with almonds and brumbær

Tart the marcipan on a coarse iron and add butter, egg, flour and almonds that are broken. Under a meat hammer. Mix it all together well. Grease the pie with butter and fill it with the baking soda. Bake the cake at 175 * for 20 minutes. Bring sugar over

Delicious cake with chocolate

Melt the butter. Whip the sugar into the melted butter and then add the egg. Whip again Sieve flour, baking soda and vanilla sugar together and turn it in the dough with the milk. Add the chopped chocolate and turn it into the dough. Distribute the dough in a

Cinnamon nail 05

Butter and milk are heated until the butter is melted and the milk is finger warm. The yeast is crumbled in a bowl and dissolved in the warm milk. Add sugar and salt and stir to sugar and salt is dissolved. Cardamom and flour are added and the dough is smoo

Cinnamon leg, low fat

The yeast is chewed in lukewarm milk. Sugar and eggs are combined and added. Flour and salt are mixed and added gradually. The dough is aged well and rises for 20-25 minutes. The dough is knocked down and rolled out on a scratched table. Mix the filling and