Recipes with Wheat flour
Melt butter and stir with sugar, vanilla and dough until it becomes creamy. Whip the eggs lightly and mix them with oatmeal. Mix flour, salt and baking soda and knead it in the dough a bit at a time. Chop the chocolate into large pieces and put it together wit
Margarine, farin and sugar are well-stirred
The other ingredients are added
The dough was kneaded together with light hand
Trilles to small balls
Put on greased plate and press lightly flat
Bagetid: approx. 7 min at good heat (200 degrees)
Rinse and tear the squash. Cut the nuts. Whip butter and brown daffodil light and foaming. Add the eggs one at a time and whip after each egg. Mix flour, baking soda and cinnamon and turn it into the dough with squash and walnuts.
Fill the dough in a grease
Chocolate cakes: flour, baking soda, vanilla sugar and sugar are mixed in a bowl. The butter crumbles in it until the flour mixture is slightly grated, but uniform. Gather the dough with milk and turn it on a floured table where it is collected further until i
Whip all the ingredients together in a bowl.
Pour into muffin molds
Bake for 15 minutes at 180 degrees
** Can also be made as a cake
Bake for 45 minutes at 180 degrees
Rinse the berries and dip them dry.
Mix berries and sugar together and let it pull for 10-15 minutes.
Crumbberries: Bowl flour and coconut flour in a bowl.
Add the butter and crumble it to large breadcrumbs.
Mix sugar and nuts in.
Distribute the berri
Water, crumbled yeast, salt, sugar, egg and soft margarine pour into bowl. Do NOT touch together! Must stand 20-25 minutes and swim.
The flour is added - hold back a little and mix to the linden dough. Add if necessary. Extra flour. Raised covered approxima
Chocolate melted over water bath. Cold butter melted in the carme chocolate. Mel is sifted in the mass. The other ingredients are added.
4 muffin molds lined with baking paper which is lubricated with a little neutral oil before the mass is distributed. Bake
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