Recipes with Wheat flour
The rhubarb rays are washed, cut into pieces and sprinkled with sugar and vanilla sugar. The fruit is put in a greased gratin. The eggflies are whipped with sugar and flour for a long time. The milk is boiled and whipped a little bit in the egg yolks. The crea
The butter is stirred softly. The sugar is sprinkled in. The egg is added. The almonds are chopped and mixed. Melts and baking soda are sifted together and finally stirred.
Half of the dough is spread into the bottom and slightly upside down on a round, gre
Add butter and flour to a grated lot, add cocoa, salt, flour and mix it all with the egg yolk. Set it cold for half an hour. Roll the dough thinly into a large greased pie. Beat the dough with a fork. Bake at 180 ° C for 10 min. Wash the rhubarb and cut them i
The butter is melted in a saucepan and before it becomes brown add the flour, which should only be brought together with the butter to a solid bowl. Then slowly add the milk until a solid white sauce is to be cooled.
In the meanwhile, chop liver and spoon t
Bunde:
The three eggs are shared.
Whip the whites completely stiff. Whip the sugar in a bit.
Stir the flowers in. Sift the two kinds of flour and baking soda into the dough while stirring.
The dough is divided into well-molded shapes, two layers of cake
The butter is melted in a saucepan and the flour is stirred. Mix the mixture and milk, cream fry and pepper slowly add with constant stirring. The sauce boils on low heat, until it is thick and creamy.
The sauce is taken off the flak and 2/3 of the cheese i
scones:
Mix flour with baking soda. Cut the butter into smaller pieces and crumble it in the dough. Gather the dough with the milk and knead it quickly for a uniform dough. Roll out the dough on a skewered table to a thickness a approx. 1 cm. Slice round buns
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