Recipes with Star anise

Nonya curry powder

Choose the best whole spices on the market, take them home, clean and wash them and dry them in the sun (or carefully in the oven). Then freeze the chiliies for stalks and chilli, corander seeds, fennel seeds and cumin seeds separately in the wok to shake i

Stir with deer

The meat is cut into suitable tern. The butter is melted in a thickened pot. The meat comes in and is good. Meanwhile the tea bag is taken, which contains juniper berries, star anise and whole white pepper. The onions are peeled and chopped roughly, come down

Braised pork chunk with caramelized chickpeas, tahinskum and pear chutney

The meat: Order the shank at the butcher a few days in advance. Bring the shank in a saucepan, cover with cold water and bring to a boil. Foam and add spices except salt and pepper. Cut carrots and bell pepper in three pieces - garlic and onions halved. Add th

Bouillabaise

A large pot is rubbed with huge amounts of garlic, including sautéed finely chopped fennel, leek, celery, chopsticks and chopped peeled tomatoes, followed by, for example, mussels, whiting, cod, scrub, hake, and sauce in the pot. It all swings around, do not t

Flower Chutney I

Tomatoes and plums are cut in both. The pilled onions are halved and cut into both. Tomatoes, plums and onions are mixed with the other ingredients in a saucepan and simmer for approx. ½ hour. If the chutney is to be stored add 1 teaspoon of atamon.

Melonic sorbet with pernod (low fat)

Run one melon with wine and sugar in a mixer. Pour it into a mold and freezer for 1 hour. Stir in the half-frozen pulp and turn the stewed white and freezer for another 2 hours. Boil water and sugar for 15 minutes. And cool the law. Make melon balls of the sec

Syltet asier

The asians are peeled and cut into strips, then sprinkle with salt and put to cool for the following day. Then they are rinsed in ice-cold water and placed in a bowl and possibly. Atamon-stained glass. All the ingredients of the layer are boiled up and pour

Chai the

Cook the spices on the sugar in the water together with the letter for about 3-4 minutes. Add the milk and boil for another 3-4 minutes. Stir in the meantime and make sure it does not boil over. Use a high pot. Taste with sugar and server in a high glass, spri