Recipes with Onion
Cut a few cut in the outer tendons in each kødskive, as dents de not. Season the slices with salt and pepper. Chop the onion and garlic. Peel the carrots and celery. Clean the leeks and cut them into slices. Cut the carrots into slices and celery into cubes.
Cold raised dough: Soak yeast in the cold water, and knead it together with the rest of the ingredients in minimum 5 min. Style in a refrigerator and let stand for a minimum of 3 hours, but preferably overnight. Film-covered, should be as close as possible.
Stir the meat with havergryn, milk, eggs, pepper and salt. Stir thoroughly to the forcemeat has a suitable consistency.
Boil a pot of water up with a little broth cube.
Form dough balls with a spoon and boil them in water, which must not boil too krafigt
Drain the tuna and corn. Chop the onions and mix it all together with Greek yogurt.
Easy, fast and healthy
(: Tips:
Do not know the exact quantities when I just experimenting a little with the quantities. You can also put peas in.
Bacon and mushroom cut into slices, and onion and parsley chopped.
Koteletterne reversed in flour with salt and pepper.
The Brown on the forehead and then taken by, and are added in a ildfastfad.
Bacon fried and is taken by, then Brown mushrooms and oni
Pressure or cut the garlic finely. Sauté the meat without fat-while They cut the onions out. Begin already to spice up with salt, pepper, paprika. When the meat is browned, pour fat from! put the onion and garlic in and Brown on. In the meantime, cut The carro
1. Arrow the onion and grate it
2. stir the onion together with the meat
3. Add breadcrumbs egg salt and Juniper. The milk came in and stir it together well
4. the forcemeat into an elongated sausage and put it in a greased ovenproof dish
5. Add butter blo
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