Recipes with Capers

Mother's dill herring

Stir in mayonnaise, sour cream and lemon juice together. Season with salt, pepper and sugar. Herrings is cut into small strips. Onions, eggs and redbeder chopped into small pieces. Herring, red beets and capers are added on a piece of paper towel to drain.

Churchill-steaks

the whole mix is formed into round balls that turned into flour before frying is served with butter bars turned into paprika rice ell. potatoes Tips: There are some who know this right-it is at least 25 years old-I can't remember the exact-but how about.

Kangaroo steak with salsa verde

For the salsa verde, chopped garlic and herbs, anchovy filet'er, pickled cucumbers and capers finely. The whole thing is mixed with olive oil. Then add dijon mustard, vinegar. Season with salt. Beware of the anchovies are salty. Let the salsa stand in refriger

Curry dressing a la remoulade

Chop the gherkins, capers, onion and dill. and mix it together with the other ingredients. Season with curry powder, mustard, sugar, salt and pepper and a little lemon juice Tips: in order to get a really yellow color add a little turmeric.

Baked peppers with capers and balsamic

Halve the peppers and remove the seeds. Put the peppers on a baking sheet with baking parchment, drizzle oil over, sprinkle with salt and pepper. Behind in hot air at 175 degrees for about 40-50 min (200 degrees in URalm.ovn). Fry the garlic, cut into thin

Toasted kyllingfilet in capers sauce

Kyllingfileterne cut into strips and roasted in the Pan in oil. Chop the onions, and capers afvædes (save væden, since it can give the sauce more flavor). Onions, capers and dijon mustard in a saucepan Sauté. Add cream and milk, and let it all cook down in th

Peppers with beef

Arrow the onions and cut them into thin slices. Melt the fat and the onions came by. Add the meat and let it spin around 6-8 min. Sprinkle with salt and pepper. Cut the peppers in half. Clean the peppers and free them for frøstol and grains. Advantage it is

Gratinerede clams

slice the anchovies into small pieces, red onion dill capers and anchovies, stir in butter pepper together put the well drained clams in a heat-proof platter and favour butter mixture over cut school or kindergarten of bread and slice the bread slices into tr