Recipes with Bacon, sliced

Dad's in the dish

make a Meatball sausage meat of pork-onion-egg-flour and milk el. Danish water. Butter a baking dish with breadcrumbs and it then put bacon in the bottom and then the first layer father derefer vegetables and sausage meat again. Sprinkle bread crumbs on

Baked halibut

Helleflynderen divided into serving pieces, wrapped with bacon and seasoned with salt and pepper. Put on a baking pan lined with baking paper. Bake at 200 degrees C alm. oven for about 15 minutes. Ærtemos: Add the peeled garlic cloves into a pot of boiling

Tenderloin in bacon wrap

For 4 pers. must use 2 small swine mørbrader on ca. 350 grams. Leaves of 2 sprigs thyme, chopped fine. Sprinkle a little salt, pepper and the chopped thyme on fillets must. Half of the bacon slices are added as roofing tiles next to each other, and the o

Fresh pasta in cream

Cook the pasta according to instructions on package. cut the bacon into small pieces and fry them on the forehead. When bacon is done, pour the cream over the fried bacon and small boils in 3-5 min. Tips: have you desire, you can add vegetables. cut them

Pork chops in casserole dish. (Super good recipe)

Bacon and mushroom cut into slices, and onion and parsley chopped. Koteletterne reversed in flour with salt and pepper. The Brown on the forehead and then taken by, and are added in a ildfastfad. Bacon fried and is taken by, then Brown mushrooms and oni

Tenderloin Pan (black pot)

Bacon roasted in a pan is taken up on fedsugende paper and saved for garnish. Tenderloin cut into slices and reversed in flour and Brown in the Pan, be taken up on a plate. The onion into half slices Brown along with mushroom in skver. Add the tomato

Alletiders/beefburgers

The oven turns on at 200 degrees c. alm. oven. The potatoes are washed and cut into both. Put in casserole dish or baking pan. Oil on. seasoned with spices. CA. 45 min. The steaks are shaped and fried on pan. Steaks in dish but enjoyable with a slice of to

Koteleter in tomato with tomato salsa

Chop the fresh tomatoes into small pieces and fry them in a pan in a little oil or butter for about 2 min. Pour them into a bowl. Chop the Basil and thyme and stir the oil in. Pour mixture down to the tomatoes and stir well. Mix tomato puree and honey and br