Recipes with Worcestershire sauce

Steak Diane

Boil the half potatoes in salted water to almost tender. Pour the water from the potatoes and set aside. Using a rolling roll, roll / beat the steaks slightly flat and cut the edges off. Spice the steaks on both sides with salt and pepper. Heat a little ol

Steak tatar

The meat is scrapped (possibly chopped) and mixed with salt, pepper, worchestersauce and cognac. Arrange on the plate and decorate with chopped shallots, capers and horseradish and egg yolk in shell. The second is spent underneath. Can also be included. Sprink

Quick Labskovs

Arrow the bulbs and chop them roughly. Peel the potatoes and cut them into slices. Sweat the onion without taking color and add the meat. Sweat and stir until the meat loses color. Add potatoes, bay leaves and peppers and pour broth until it covers. Let th

Pasta with savoy cabbage

Cut the stick of the savoy cabbage. The rest is cut into cm of thin strips Shake bacon on eg a wok pan - the last 2 min. Shreds pine nuts with i. Bacon + pine nuts are taken up on the plate. Now step the savoy cabbage for 10 minutes in the fat left from th

Forloren Hare Deluxe with 'wild' sauce.

All the ingredients for the hair are kneaded together and filled in a greased ovenproof dish. The hair is smoothed with a damp palette knife. Bake the bacon or bacon sliced ​​over the entire hair. Step skies: The milk is heated with stirring, with mild heat

Cowboy Toast

Steaks: The fathers are well-behaved (much longer than to alm. Father). The fathers are shaped into thin square steaks the size of the bread. Stir the steaks in oil on the forehead, a couple of minutes on each side. Onion: The onions are chopped and sha

Barbeque Sauce / Marinade

Chop onion and garlic. Mix the onion and the rest of the ingredients together. Cook it all for 15-20 min. Over low flare - remember to touch. tips: Then you'll just be fired under the Weber !!!

Keshi Yena (stuffed cheese)

Cut the top of the cheese and save. Carefully pour the cheese to 0.25-0.5 empty shell. The cheese should look like a hollowed pumpkin. Saute the remaining ingredients, except eggs in butter, stew for approx. 20 minutes. Whip 4 eggs together and red them in