Recipes with Wheat flour
Warm water (approximately 35 degrees) and dissolve the yeast in the flour, add salt and knead the dough well and long through a flour sprinkled on the table it must be glossy and smooth add the rest of the flour gradually to form the dough into a ball and let
Beat the sugar and eggs into a well. Flour, vanilla, cocoa and baking soda, mix well, and pour in the batter alternately with the milk. Finally, stir the melted and cooled butter in part.
Bake in a (ca. 28 x 41 cm) baking pan with wax paper in, at 190 degre
mix the ingredients together. Orange juice makes vaflerne crispy.
1. First, take a large bowl and put then in and sprinkles you mellen salten/sukkeren in
2.
3. and then put the rest in the lasd raise in 24 hours and then bake it for buns
4.
5.
6.
mix the eggs and sugar together in a bowl, and smældt saw something butter and it came in. Add flour, then milk and honey. Add baking soda. and behind the cake in 15-20 minutes at 200 degrees
Mix all the ingredients together in a bowl in that order. stir it around until it has been thin. pour it into a butter greased cake form. put it in the oven at 200 degrees for about 15-20 my.
turn the oven on 170 gr.
melt butter and sukkert came in and whip it.
came the flour in and genuine in, whip his own.
pulvet came in.
butter it out on a baking paper.
Tips:
the accessory to be sprinkled over the dough, and bake the Scribble.
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