Recipes with Wheat flour
Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then the egg is added. Finally, mix the flour and the other ingredients in, and it all touched to a uniform mass.
The mass is filled into the lubricated and
All the ingredients stir well together into a uniform mass. The fat must be softened to a consistency like mayonnaise.
The dough is placed in a well oiled rim form 1 ½ l. Bake on the oven bottom Groove at 200 degrees C for about 25 minutes. The oven must ha
Eggs, sugar, finely chopped almonds and vanilla sugar whipped into a uniform mass. Wheat flour and baking powder sifted together and stirred gently in the mass to this not to coincide.
The finished mass pour into a greased and floured rim form that can acco
All the ingredients thoroughly kneaded together into a uniform mass. The fat must not, however, softened, but have its normal consistency, otherwise the dough too soft and not to further processing.
The dough should be divided into 2 equal parts. One part r
Got flour and salt in a large bowl. Make a recess in the middle and add water little by little. Knead it into a good batter, as soft as an earlobe is said. Let the dough rest for ½ hour, covered with a damp cloth.
After 15 minutes be shared it in 3, of whic
Stir the yeast into the milk. Then add the other ingredients, and the whole thing is mixed well. Rolled out to bars. Is split into about 40 pieces, which are shaped like wreaths. Brushed with egg and soaked in a mixture of tesukker and chopped almonds. Put on
Mix the soft margarine with flour, salt and baking soda.
Add the Quark and knead the dough together and let the rest in a cool place for 1 hour.
Inserts peberfrugten into cubes and mix it with ham and cheese.
The dough rolled out to a square of approximatel
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