Recipes with Tomatoes
Whisk milk, eggs, potato flour and salt and pepper together.
Fry the bacon and let it drain on a paper towel.
Pour the egg mass of the bacon and scramble it (mess around in it). At the same time toasting toast the bread.
2. bread placed on each plate,
Com meat, eggs, bread crumbs, salt and pepper in a bowl and stir in the forcemeat thoroughly with a ladle. Form 4/beefburgers and fry them in the pan 4 minutes on each side in roast ready margarine. Set the steaks in greased casserole dish. Put a cheese slice
Share the chicken into suitable pieces. Slice the onion, peberfrug and tomatoes into small pieces. mix it with the spices in a large bowl. Put chicken pieces in and let it stand and pull the overnight in the refrigerator. Taken out half an hour at room tempera
Pike fillets chopped with onions and the rest of the ingredients are added. Be careful with the cream. Forcemeat may like to be somewhat steady but finally not thin. Let rest a bit. forcemeat The models FRY in equal parts vegetable oil and margarine at medium
Heat the grill in the oven up. Put tomatoes in a serving dish and place the 10-15 cm. below the grill. Grill the tomatoes until they are black, turn them on and off.
Take the tomatoes out of the oven, let them cool slightly, and cut stilkeenden of.
Getti
Boil bulguren in chicken stock as directed on package, Share the tomatoes into quarters, remove the juice and seeds and cut in small dice. Mix bulguren with tomatoes, herbs and lemon juice. Roast pine kernels and mix. Season with salt and pepper.
Cut the tomatoes into small pieces. Squeeze the garlic out of a garlic presses, and mix it with the oil, tomatoes and salt and pepper to taste. Add a little chopped onion, if desired. Stir. Favor filling on French bread and put grated cheese, if desired. Style
Cut the tomatoes into slices or pieces. Chop the onion and garlic. Cut the radishes into slices. Slice the wind ruerne in half. Willow possibly stone out. Chop the Basil every couple of rough. Put all indgredienserne in a bowl and oil and white wine vinegar ov
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