Recipes with Tomato puree

Kyllingelasange with spinach

Brown the meat in a saucepan. Add the onion and garlic and Brown it. Add tomatoes and tomato paste and water, bouilionterning and oregano and simmer 20 min. season with salt and pepper. Butter a rectangular dish and place the saw alternately tomato sauce,

Tomato/red wine sauce

onions and mushrooms fried in a pan (low-fat-fry with water otherwise fry it in a little margarine.) FRY until onions are soft. Add a little salt. Tomato puree, add and boil together for 5 minutes. milk or cream is poured in and season with salt and pepper.

Squid in spicy sauce and baked in the oven.

Set the oven at 225 ° c Shallots are sautéed in a small saucepan over a low heat in the oil until they are clear. Semidried tomatoes with Cook in a few minutes. In with the garlic, chili and tomato paste, FRY for a few minutes. In with cream, boil a bit

Nudle soup

Chop the onions finely and saute them in a large pan map so they are glass style. When the onions are done then throw the beef down to them and sauté it Brown. When beef is svitset then pour water into the dish. Pour there after 2 cups tomato puree and 3-4 TSP

Tangy shrimp cocktail

Mix the ingredients for the sauce. Style the cool about 1 hour. Rub each serving glass with garlic and favor the salad contained therein. Shrimp, celery, yellow pepper mix and served in individual tubes. Pour sauce over and garnish m celery leaves and po

Chili sin carne 02

Vegetables and spices, sauté a little water added, and boullionterningen. Beans are added and some gruel is right until the beans are tender. Tips: Mexican pancakes fit well to, as well as rice.

Pink onion soup

The onions are chopped finely and Brown lightly in oil. Boiling broth is poured in, and the soup boil for 10 minutes. Tomato puree and cream are added and the soup tasted, if desired. with salt and raw sugar. Franskbrøds slices cut into small cubes and roasted

Pasta Positano

Start with cutting the chicken, bacon, garlic and pepperfrugten out in small pieces. Take your largest frying pan forward and warm it up with good olive oil. Saute the hvidløgen first and then you get the chicken on. Pork with pepper and chilli. Then comes