Recipes with Sugar

Biscuits, English

Chocolate and margarine are melted into a saucepan. Eggs and sugar are whipped together. The biscuits are broken into small pieces. Stir the melted margarine and chocolate together with the egg yolks. Mix the biscuits in. Lay the whole mass in a mold cov

Panna Cotta - Emilia Romagna

Husblas soaked in cold water. The strawberries are squeezed through sieves and stirred together with flourishes. Cream, milk, mint, sugar and lemon peel are cooked with mild heat for 5 minutes and taken from the heat. The husblas are pressed free of moisture a

Jambalaya with chorizo ​​and crayfish

Cut the sausages into slices and arrow crayfish and shrimp. Divide the frozen cod into smaller pieces and let them thaw. Cut tomatoes, fennel, celery, onions, garlic and a whole Spanish pepper in the tern. Season the vegetables in oil. Add the dried spices,

Saganaki with shrimps

Half the oil on a saucepan and half the onion finely chopped, sauté for 1-2 minutes. Get the prawns and let them simmer. Add cognac or brandy and add the flour. Cut down the heat. Let the whole simmer simmer for a few minutes until the odor spreads and the fla

Saganakimuslinger

Scrub the mussels, throw them open, crushed and those who do not close if you knock out the skull. Cool well. Boil the wine, thyme the bay leaf in a large pot and bring the mussels up, let them boil for about 5 minutes, pour the liquid from a slice and stor

Yemistés horis kreas - Stuffed vegetables without meat

Peel the potatoes, cut them in both and put them in cold water for a couple of hours. Cut the top of the tomatoes and save them as low. Pour the tomatoes gently and purge the food through a sieve so that the kernels are filtered off. Cut the stalk of the peppe

Greek Baklava

Mix the first five ingredients and cook them together. Let it boil on low heat for 10 minutes. Remove the heat and save a cup of the mixture for later use. Preheat the oven to 180 ° C Grease a flat baking sheet and for 4-leaf tray, butter each of them wi

Amygdalopita (Greek Nutcracker)

Whip the eggs, add sugar while whipping. Add baking soda and vanilla. Mix half of the almonds with the breadcrumbs, rub it together between the palms. Add it a little at a time to the egg mixture. Butter a 35 cm, 5 cm deep bake shape. Pour the mixture into the