Recipes with Sugar

Rice Crispies lagkage

Bottom: Egg and sugar are whipped very airy. Mix flour, baking soda and vanilla. Lubricate the dough evenly on baking paper in the frying pan. Bake for 4 - 5 min at 250 degrees. Fill: Beat the cream until it is soft, mash the bananas and mix them in the whip

Yellow Kiwi and Figen Fromage

Place the house blister softly in cold water for about 10 minutes. Cut the kiwis and figs into the middle and pour them out with a spoon. Only use fruit meat, do not peel. Bring the meat into a small saucepan with a little water. Cook it together until it is b

Fudgy Chocolate Brownies - Recipe By Laura Vitale

1) Set the oven to 180 degrees. Cover a square frying pan (about 24x24 cm) with baking paper. Set it aside. 2) In a small cup, warm water is mixed with the espresso powder. Put it aside. 3) In a large bowl, sugar and butter are whipped (the butter must have

Buttermilk Fritters

Mix flour, soda and sugar. Whip the dough with most of the buttermilk and add the rest with whipped cream a little at a time. Whip egg yolks, fruit peel and possibly. Almonds in and then the melted chilled butter. Finally, turn the pins whipped egg white into

Low fat hind liver

1: Whip egg, sugar and vanilla sugar to an airy white pulp. 2: Mix flour with baking soda and put it down into the pulp. Turn the flour with a dough scraper quietly so that you do not let the air out of the mass. 3: Wash the raspberries and drip them on

Luxury pancakes

Whip egg, flour, salt, sugar, cream and water together and let the dough rest for 15 minutes. Add melted butter and bag small thin pancakes on a very hot forehead

Mayan's pancake cake

Eggs are whipped foamy with the sugar. This is called the flour / baking soda mixture Turn in with light hand. Apple boats are reversed in the dough. It all poured into a pan "Fill" is heated together in a pan and spread immediately over the dough and bak

Sandcake with homemade apple sauce

- First turn the oven to 175 degrees and cut the butter in slices and place in a bowl so that it can stand and soften. - Cut the apples into small pieces and cook them with peel in a pan with a spoon of vanilla. - Remove the vanilla rod when the apple pi