Recipes with Sugar

Super delicious coconut cakes in molds

Eggs, sugar and vanilla are whipped together well. The margarine is melted. Nuts and chocolate chopped into pieces and then mixed with flour and coconut alternately with the margarine. The shapes are filled halfway up. Baking time: 10-12 min at 200 degre

Honey-shelf flower ice

Honey, syrup and shelf blossoms are heated to boiling point in the pan, the boiling mass is poured and cooled down. Sugar, vanilla corn and egg yolks are whipped foamy and white for about 5-8 minutes with hand whip, the chilled syrup is gently mixed into the

Macro Muffins with Raspberries

Whip egg and sugar well! Whip alternately flour and the melted AND chilled margerine in all this with hand mixes Then turn the broken macros together with any nuts Bake in preheated oven at 200 degrees C. alm. Oven for about 15-20 minutes Whipped cream:

Lemon pie 04

DEJ: Mix all the ingredients in a bowl. Bring it together so that the dough just hangs together. Roll out the dough on a crispy plate and place it in a pie dish. Put it in the refrigerator for 20 minutes. Turn on the oven at 190 degrees C. alm. Oven and le

Delicious flagecrunch

Chop the nuts roughly and mix the coconut and graze into them. Melt butter and honey together on a high-browed pan. When the butter mixture is flushed up pour grits and flakes on and turn it vigorously until all grits and flakes are glazed and light golden. M

Kiss cakes

Put everything in a bowl. Whip it's completely staple. Use two teaspoons. Put the dumplings on the frying pan. Bake 1 hour 45 minutes. By 100 gr.

Easy liquorice cream buns with marcipan bottom

Buns: Sugar and egg white stir until the sugar is dissolved The marzipan is stirred while the egg yolk is slowly added. Spray into 7 cm bottom and bake golden at 180 degrees C. alm. oven. Foam: Sugar and water boil for a thin caramel. This takes a few min

Raspberries creamballs with marcipanbunde

Bunde: Sugar and egg white stir until the sugar is dissolved The marzipan is stirred while the egg yolk is slowly added. Spray into 7 cm bottom and bake golden at 180 degrees C. alm. oven. Foam: Sugar and water boil for a thin caramel. This takes a few mi