Recipes with Sugar

The classic glowgg

Pour red wine into an enamelled pot and add cinnamon and cardamom into a small gazepose. Heat up to slightly below boiling point, turn off under the pan and allow the wine to draw under the lid. 5 minutes. Add sugar, lemon juice and thin strips of yellow pe

English Christmas Punch

Rinse the fruits thoroughly and then mix all the ingredients in a saucepan and let them simmer for 40-50 minutes. Pour the mixture into a bowl - through a sieve - and let it cool and cool. Then put it in the refrigerator. Before serving the bowl, bring it to t

Climbing Cakes

Flour is stirred in the porridge. The eggs are whipped together and added. Milk is added little by little until it has a consistency like a little thick oatmeal. The dough is seasoned with sugar and vanilla, possibly. Cardamom, lemon peel or muscat. Melt

Marinated smoked herring

The vinegar, added water or cloud, and the spices pour over the cleansed boned herring.

The master of the hunter's muffins

The margarine is melted and sown. Rinse foaming with sugar and Atwel® Beat the eggs well and put them together with lemon peel. The flour and baking powder are alternated with the cream. Fill in small paper molds (Fill them 3/4) Bake at 200 ° for approx. 15 mi

Avocados with shrimp or caviar

Stir the avocados along and take out the rocks. Sprinkle the fruits with lemon juice. Mix the cream fry with tomato sauce and taste with sugar, salt and pepper. Distribute the dressing in the avocados and the shrimps. Decorate with dildo. Serve them cool

Farmor's apple pie Diabetes

Whip Margarine with Sugar and Perfect Fit. Add the eggs one at a time Add water. Milk and baking soda are added. The apples are mixed in poured into a spring form approx. 24 cm. In diameter. Bake at approx. 200 degrees C. alm. Oven for approx. 30 minu

Chocolate diarrhea Diabetes

Oil, sugar and sweetener are thoroughly stirred together. Egg yolks are stirred for one at a time. The remaining ingredients are stirred in. The pinch egg whites are turned into the dough. Pour the dough into a greased spring form and bag the bottom of the