Recipes with Sugar

Marigold with marcipan

Make the batter by kneading the ingredients together. Roll the dough into a pie shaped dish with a fork and baked in the oven at 200 degrees C. alm. Oven for 20 minutes. To the platter, boil plums and sugar under low heat until the sugar is dissolved. Th

Vanilla-baked plums with lid

A pie shape approx. 24 cm. In diameter fill with puffed plums and sprinkle with vanilla sugar and possibly almond slices. Flour, butter and sugar are mixed together and distributed over the flowers. Bake at 200 degrees C alm. Oven for 35 minutes until th

Flourish IIII

Dough: Melt butter and the remaining ingredients mix and squeeze into a pie shape about 24 cm. In diameter. Filling: Half of the sugar and flour are sprinkled over the pie, the flowers halved or divided into 4 parts, put on the dough with the round side f

Flower-flowered I

Shortcrust: Mix the flour and sugar. Crumble the cold fat until it has consistency like fried cheese. Add egg yolks and pick up the dough quickly. If the dough is very soft, it can rest in the fridge for ½-1 hour. Roll out the dough and cover a pie shape a

Flower cake for the cheese table

The sugar is melted into a light caramel. Cut the flowers into smaller pieces and turn them into the sugar. Fully knock on the heat, water on and let it boil 3-4 min. Taste with cinnamon and vanilla. Put honey bread at the bottom of a pie, put the flower

Smoothie with berries

All ingredients are mixed together in a blender (beware of ice cubes, otherwise they should first be crushed, for example, in a dish). Pour the ice first. Then the peeled bananas, berries, sugar and milk. Blend until you have a completely uniform mass (y

Orange Smoothie

Bring all the ingredients into the blender and blend at the highest speed until the ice is broken. Taste with sugar / juice. Distribute the orange milk drip into two high glasses and decorate the edge with orange or lemon printer. Served with straws.

Sosaties (Kebab from South Africa)

Put the lamb peas in a deep bowl and mix garlic, onions, ginger, coriander, salt and pepper in. Sprinkle lemon leaves or shells and sugar over and pour the milk into. Place the mixture in a refrigerator for at least 4 hours. For the marinade boil the vin