Recipes with Spinach leaves
Clean the green leaves and steam them in a pan for 5-6 minutes. Melt the butter in a pan and sprinkle the flour over. When the flour is soaked with the butter, spoon with boiling water (about 4 dl) and stir the steamed leaves gently. Spice up with spices befor
The first thing to do is cut chicken breast into some large square pieces and then fry them on the forehead with margarine, salt and pepper.
While the chicken pieces are roasted, macadamia nuts are crushed in a bag or with a minihakker. Then cut garlic into s
Put all the ingredients in front and make sure you have a nice glass of wine to enjoy when preparing.
Chop the onions. It does not have to be particularly nice.
Heat the baking soda and mix some oil so that the temperature can be quite high.
Sweat lie and
Potatoes: cut the catacles into slices (about half a centimeter thick)
Behind them for about 40 minutes at 200c.
Season them with thyme, rosemary, salt and pepper.
Chicken: Stir the chicken until it is almost finished, remove it and bake it into coarse mu
Shake the loaves, put one slice of bread on the plate and add some fine spinach leaves. Squeeze the water from the tuna and spread the tuna on top of the spinach leaves.
Cut the loop into a ring and put it together with a little lucerne spikes upstairs. Spr
Mix sesame seeds with spinach, strawberries and chopped onion.
Whisk vinegar with sugar cane, dill, salt, pepper and oil.
Com dressing over salad just before serving.
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